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A bundle of fresh herbs adding flavor.
Bouquet garni
Bat garni
Banh garni
Boilo garni
Breaking pieces off or softening using liquid.
Maceration
Misceration
Malleration
Miscreation
Serve with sprinkling of breadcrumbs or cheese.
Au gratin
Au lait
Au hibachi
Au jus
A garnish of almonds.
Almondite
Amandine
Almandine
Almonds
A rough chop of any ingredients.
Concuss
Cassius Clay
Concasse
Coddling
A cooking method in which you stuff one animal into another.
Engastration
Enguession
Ingastrition
Eggastrion
Softens vegetables before roasting them.
Parbooli
Perboiled
Parboiling
Parabolic
A clay or metal oven used in Asian cooking and baking.
Tundooriki
Tandoor
Tandoo
Tendoor
Cooking food in a vacuum-sealed plastic pouch or glass jar.
Sue-vida
Sous-vide
Sou-vid
Su-fide
A delicate dessert of beaten eggs and wine.
Zamboni
Zabaglione
Zubauglone
Zumboni
Japanese style sauce.
Terikaka
Terreyukke
Teriyaki
Tiramisu
Thin slices of spiced, cured ham.
Pruscitto
Proscitti
Prosciutto
Prosfitti
An almond paste used in confections.
Marsupial
Marzipan
Marsipun
Marsipal
A versatile vegetable cooked in the same fashion as turnips.
Rabicole
Calrabe
Kohlrabi
Colrobbi
Highly seasoned fruit, herb, spice relish.
Chesnew
Chetnee
Chutte
Chutney
Jellied meat, fish, or poultry stock.
Aspen
Au gratin
Aspic
Au lait
A soft, rich to-die-for dessert.
Mousse
Mouse tracks
Mosey
Parfit
An assortment of appetizers.
Anipaste
Antipesto
Antipasto
Ante pastel
Having all your ingredients measured and prepared before you cook.
Misee place
Mist place
Meals in place
Mise en place
A mixture of flour and fat used to thicken sauces.
Rolleux
Rook
Roux
Rue
Tissue thin sheets of dough used in Greek pastries.
Phyllo dough
Phillodough
Flo dough
Pilo dough
Inject beef with tiny needles to tenderize it.
Jacquard
Accucard
Jaccart
Acupuncture
To cook by braising.
Frickass
Frechasse
Fricassee
Fricasson
When you cook a food in its own juices in a bag, parchment paper or aluminum foil.
Papier macho
Papppilot
En papillote
In papillon
A strained sauce used as a soup base or on dessert plates.
Coulis
Collards
Coley
Coolie
A familiar dish in New Orleans.
Jambalaya
Jumbuluyu
Jamberry
Roulez Boy
This is sold in compressed cubes.
Bullion
Bouillon
Billion
Boolion
A tiny bite of food to invigorate the appetite.
Amuse bouche
Amusee bouchee
Amuse mouthee
Amouchee
The person who helps people match their food with their wine.
Semelyeah
Somelye
Sommelier
Someler
A Spanish sauce made with tomatoes, red peppers, nuts and garlic.
Romesco
Soffritto
Romeo
Ramekin
Cutting food into short, thin strips.
Jazmin
Julienne
Juliet
Juilien
This is a thick white sauce.
Balsamel
Bee-camel
Besciamelle
Béchamel
An iconic Vietnamese sandwich.
Banh mi
Pho
Banh me
Bun me
Using the entrails and internal organs of animals as food.
Awful
Offal
Offil
Ofall
This long, narrow loaf is common in French cuisine.
Bagete
Baguetta
Bagel
Baguette
Soft dough dumplings from an Italian restaurant.
Gnudi
Gnocchi
Know-chi
Cavatielli
This leafy green plant is packed with vitamins and minerals.
Arugula
Arugala
Arrugla
Aragula
Creating a sugary crust on food with flame.
Bruille
Brulle
Burlle
Brulee
The category of taste besides sweet, sour, salt, and bitter.
Umamami
Unamano
Umami
Glutamami
Bring the Dictionary!
It seems that you are so involved in the process of eating that you do not think about what you eat at all. And even more so, you don't think about product names and spelling. A pity! Sometimes it can be very useful to look through the dictionary at your leisure, you can find a lot of new and interesting things in it! Send this quiz to your friends, let's see if they can do it better!
Repetition is the mother of learning
You're good at grammar and spelling, but you only remember the most common words. And when it comes to more complex names, you run the risk of getting confused and misspelling the word. However, this is easy to fix! Just scroll through the dictionary more often and repeat the spelling rules! Send this quiz to your friends, let's see if they can do it better!
Spelling Guru
Great result! You are not just attentive to what you eat, but you want the names of the products and dishes to be spelled correctly. Not a single spelling mistake or typo will escape your keen eye. You don't even need a dictionary, you already know all the language rules! Send this quiz to your friends, let's see if they can do it better!
